Tandoori masala is a blended spice mix used extensively for recipes to be cooked in a TANDOOR or a clay oven. Tandoori chicken, a bright red, spicy appetiser, is widely popular all over the world. It is prepared using plain yogurt, ginger- garlic paste & Tandoori masala. Cooked over high heat to give the signature char marks. It can also be used for vegetarian dishes such as Paneer Tikka.
RASOI TATVA Tandoori Masala helps you achieve the perfect restaurant style dish at home