Pani Puri, Puchka, golgappe, is a popular street food snack from the Northern Indian region. Consisting of deep fried hollow puris, it is usually filled with boiled potatoes, chickpeas, tamarind paste and a spicy, mint flavoured water. In India, chaat is synonymous with Pani Puri. It is the go-to dish when you crave something spicy and tangy.
RASOI TATVA Pani Puri Masala has the right amount of flavour and balance for the best chaat experience at home